Job Description

We are hiring a night shift Manufacturing Technician for a well-known food and beverage manufacturer in Wilsonville, OR . In this role, you will be responsible for preparing and mixing ingredients, monitoring flow lines, sanitizing equipment, and performing analytical testing. This is an excellent opportunity to gain hands-on experience in quality assurance and food safety.

This position is a contract-to-hire with excellent long term potential for strong candidates. Opportunities for career growth within company.

Job Title: Manufacturing (Syrup) Technician

Location: Wilsonville, OR

Schedule: Night Shift M-F 10pm- 6am, possible overtime on Saturdays

Pay Rate: $25.88- $30.53 per hour

Duration: Contract to Hire

Job Duties

• Uphold all safety practices to prevent injury from unsafe work practices and conditions. Report all safety hazards to management.
• Monitor plant sanitation and personal hygiene as outlined by Good Manufacturing Practices (GMPs) for food processing facilities
• Follow all required work instructions, work aids and forms as they pertain to Quality, Environment, Safety, and Food Safety
• Understand, monitor and act accordingly to support: ISO-GFSI compliance, FDAFSMA regulatory requirements, Food Safety & Quality programs as implemented by the company.
• Authority and responsibility to stop production should the product be out of compliance.
• Perform analysis of incoming, in process and finished materials using analytical standardized procedures
• Become certified to operate a PIT (Powered Industrial Truck/Forklift) to move raw materials
• Standardize and calibrate laboratory equipment, troubleshoot systems, equipment and processes
• Participate in continuous improvement, lean practices, six sigma, 5S, food safety,environmental and plant safety programs

To be a fit for this role:

• Minimum High School diploma or GED, bachelor’s degree in science related field preferred
• 1+ years prior production/ manufacturing experience OR 2+ years of lab technician experience
• Mixing and Batching experience in the food of beverage industry highly preferred
• Familiarity with lab safety, handling hazardous materials
• Must be computer proficient, Microsoft Suite

Please note, this position is physical in nature and requires continuous standing and the ability to lift 50 lbs.

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